Griddled Aubergines With Feta, Mint and Chilli | Nigella's Recipes | Nigella Lawson

Name: Griddled Aubergines With Feta, Mint and Chilli | Nigella's Recipes | Nigella Lawson
Ingredients: 2 large aubergines (each cut thinly lengthwise into about 10 slices); 4 tablespoons olive oil; 250 grams feta cheese; 1 large red chilli (finely chopped & deseeded or not depending how hot you require it); 1 bunch fresh mint (finely chopped - save some for sprinkling over); juice of 1 lemon; black pepper

www.nigella.com

You can griddle these aubergines, grill them or just blitz them in the heat of the barbecue: I really don't care.

Keywords

Partytime
Fun
Sociable
Nibbly
Impatient
Middle Eastern Inspired
Vegetarian
Gluten Free
Express
Cheese
Summer
BBQ

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Ingredients

2 large aubergines (each cut thinly lengthwise into about 10 slices)
4 tablespoons olive oil
250 grams feta cheese
1 large red chilli (finely chopped & deseeded or not depending how hot you require it)
1 bunch fresh mint (finely chopped - save some for sprinkling over)
juice of 1 lemon
black pepper