Thai Red Curry Pork Patties | Blue Flame Kitchen
These spicy pan-fried pork patties are flavoured with Thai red curry paste, fish sauce and cilantro. Cool them down with a side of our refreshing Cucumber Salad.
Ingredients
- 1 lb (0.5 kg) lean ground pork
- 1 cup thinly sliced green onions
- 1/4 cup finely chopped fresh cilantro
- 3 tbsp Thai red curry paste
- 1 tbsp granulated sugar
- 2 tsp fish sauce
- 1 tbsp canola oil
- Cucumber Salad
- 1/2 cup Thai sweet chili sauce
- Lime wedges, optional
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