Halloumi & quinoa fattoush recipe | Good Food
With griddled halloumi, toasted pitta pieces, grains, tomatoes, dill and mint, this Middle Eastern-inspired salad makes a speedy and satisfying lunch for four
Ingredients
- 2 brown pittas torn into pieces
- 5 tbsp olive oil
- 2 lemons juiced
- 1 garlic clove crushed
- 250g block halloumi sliced
- 250g microwavable pouch quinoa
- 350g medium tomatoes quartered
- 1 large cucumber halved, deseeded and sliced
- 4 spring onions sliced
- ½ small bunch mint chopped
- ½ small bunch dill roughly chopped
More Like This
Halloumi & quinoa fattoush - Good Food Middle East
bbcgoodfoodme.com
Halloumi and Quinoa Salad – Quinola
quinola.com
Protein Lunch Ideas Grilled Halloumi Quinoa Salad
hertaste.net
Halloumi fattoush salad | Sainsbury`s Magazine
sainsburysmagazine.co.uk
Simple & Satisfying: Halloumi Salad for a Summer Feast
stevegranthealth.com
Quinoa fattoush | Women's Weekly Food
womensweeklyfood.com.au
Quinoa salad with grilled halloumi recipe | Good Food
bbcgoodfood.com
Halloumi and harissa fatteh recipe | delicious. magazine
deliciousmagazine.co.uk