Pasta and Vegetable Toss | San Giorgio

Name: Pasta and Vegetable Toss | San Giorgio
Ingredients: Servings: 4; Prepare pasta according to package directions; drain.; In large skillet, cook onion, garlic and Italian seasoning in oil until tender.; Add water, bouillon and vegetables. Cover and simmer 5 to 7 minutes until vegetables are tender-crisp.; Toss with hot pasta. Serve immediately. Refrigerate leftovers.

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Tantalizing al dente San Giorgio® fettuccine tossed with onions, garlic, and vibrant veggies in a fragrant sauce. Perfectly cooked and ready to enjoy!

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Ingredients

Servings: 4
Prepare pasta according to package directions; drain.
In large skillet, cook onion, garlic and Italian seasoning in oil until tender.
Add water, bouillon and vegetables. Cover and simmer 5 to 7 minutes until vegetables are tender-crisp.
Toss with hot pasta. Serve immediately. Refrigerate leftovers.