Teishoku
Teishoku is a traditional Japanese meal set with a main dish, miso soup, rice, pickles, and dessert. It highlights simplicity and seasonal flavors, offering a delightful dining experience.
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Ingredients
- 4 whole salmon fillets
- 2 cups cooked white rice
- 4 cups miso soup
- 1 cup assorted pickles
- 4 pieces green tea mochi
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