Recipes Blog
Shop Recipes Blog at Outback Spirit, home of authentic Australian native flavours crafted with First Nation suppliers.
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Cooking tools:
Ingredients
- 1 1/2 2kg piece rolled, boneless loin of pork.
- Wild Herb Salt for rubbing into rind for the best crackle
- olive oil, for pan frying
- 1/2 large onion, finely diced
- 100g minced pork
- 3/4 cup diced apple
- 1 teaspoon River Mint
- freshly ground black pepper
- 1 egg
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