Tawa Fried Pepper Fish in Banana Leaves | Pepper Meen Pollichathu
Do you know to make tawa fried pepper fish in banana leaves or pepper meen pollichathu? Get the recipe to cook Mackerel in banana leaves at Cookingrevived.
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Cooking tools:
- Spice grinder
- Mortar and pestle
- Dosa pan
- Chef's knife
- Cutting board
- Pan
- Stove
- Oven
- Mixing bowl
- Measuring spoon
- Plate
- Kitchen towel
- Tongs
- Spatula
- Kitchen timer
- Spoon
- Wooden spoon
- Aluminum foil
- Toothpick
- Kitchen shears
- Colander
- Paper towel
- Refrigerator
- Cloth
Ingredients
- 3 Mackerel Fish (or any other fish according to your taste)
- ½ tsp Turmeric Powder
- 1 ½ tsp Pepper powder
- Salt to taste
- 2 Onions
- 15 Shallots
- 4 Green Chilli
- 2 Tomato
- 1 ½ Ginger (inch piece)
- 1 Garlic (pod)
- A few curry leaves
- 1 cup Coriander Leaves
- 1 tsp Pepper Powder
- Oil for frying
- Wilted Banana leaves to wrap the fish
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