Brodetto Marchese | Fish Stew from Marche - Yours Truly, Wine
Indulge in a hearty Fish Stew (Brodetto Marchese) from Italy's coastal region, paired with a crisp white wine like Centanni’s Falerio. Easy to make and bursting with fresh fish and vegetables.
Ingredients
- 3 pounds Mixed Fresh Fish and Shellfish, cleaned
- 5 tablespoons EVOO
- 3 Garlic Cloves, minced
- 1 Onion, chopped
- 3 Bay Leaves
- 16 ounces Imported Peeled Italian San Marzano Tomatoes, roughly chopped
- Splash of White Wine
- 2 tablespoons White Wine Vinegar
- 2 tablespoons Fresh Italian Parsley, chopped
- Pinch of Sea Salt
- Pinch of Red Chili Pepper Flakes
- Pinch of Black Cracked Pepper
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