Sautéed Wilted Spinach Recipe with a Zesty Twist
This recipe for wilted spinach with garlic and lemon brings a burst of flavor to a classic side dish. The garlicky spinach is cooked until just wilted, then finished with a squeeze of fresh lemon...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 lb fresh spinach leaves, washed
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
- Juice of 1 lemon
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