SPINACH AND CHICKPEAS » Otago Farmers Market
Delight in a flavorful Spinach and Chickpea dish with crispy bread crumbs and fresh spinach. Perfect for lazy sunny days!
Ingredients
- 6 tbsp olive oil
- 3 slices white bread, crusts removed, cubed or torn
- 3 cloves garlic thinly sliced
- 1 tsp ground cumin
- 1 Tbsp red wine or sherry vinegar
- 800 g tinned chickpeas rinsed and drained
- 450 g fresh spinach
- Freshly ground salt and black pepper
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