Savor Sautéed Mushrooms with Eggs on Toast

Savor Sautéed Mushrooms with Eggs on Toast

alicesrecipes.com

Enjoy the perfect combination of golden sautéed mushrooms, creamy avocado, and crispy toast topped with runny eggs.

View full recipe on alicesrecipes.com

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Cooking tools:

  • Skillet
  • Spatula
  • Chef's knife
  • Cutting board
  • Stove
  • Plate
  • Baking sheet
  • Oven

Ingredients

  • 2 slices sourdough bread
  • 2 large eggs
  • 1/2 avocado, sliced
  • 1 cup mushrooms, sliced
  • 1 tbsp butter
  • 1 tbsp olive oil
  • 1/2 tsp chili flakes
  • Salt, to taste
  • Black pepper, to taste
  • Fresh parsley, for garnish

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