Honey Peach Cream Cheese Cupcakes - Sweet and Fruity Delight

Honey Peach Cream Cheese Cupcakes - Sweet and Fruity Delight

recipesbyclare.com

Honey Peach Cream Cheese Cupcakes combine the sweetness of peach preserves with a rich cream cheese frosting. Perfect for any occasion!

View full recipe on recipesbyclare.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.

Share this recipe:

Cooking tools:

  • Hand mixer
  • Cooling rack
  • Muffin tin
  • Cupcake liner
  • Oven
  • Toothpick
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Chef's knife
  • Cutting board
  • Airtight container
  • Refrigerator

Ingredients

  • 1 1/2 cups all-purpose flour.
  • 1 teaspoon baking powder.
  • 1/2 teaspoon baking soda.
  • 1/4 teaspoon salt.
  • 1/2 cup unsalted butter, softened.
  • 1 cup granulated sugar.
  • 2 large eggs.
  • 1 teaspoon vanilla extract.
  • 1/2 cup buttermilk.
  • 1 cup peach preserves.
  • 1/2 cup cream cheese, softened.
  • 1/4 cup powdered sugar.
  • 1 tablespoon milk.
  • 1/2 cup diced fresh peaches.
  • 2 tablespoons honey (for drizzle).
  • Sugar crystals (for garnish).

More Like This