RABBIT WITH GARLIC AND WINE - Scotts Supermarket
RABBIT WITH GARLIC AND WINE
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scotts.com.mt.
Ingredients
- 2 rabbits, each about 1.25 each, jointed
- 250 g plain flour
- Salt and freshly ground black pepper
- 250 ml olive oil
- 20 garlic cloves, whole and not peeled
- Large bunch of rosemary
- 200 ml white wine
- 200 ml chicken stock
- 3 bay leaves
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