Potatoes au Gratin
INSTRUCTIONS Place the potatoes in the Instant Pot®, cover with enough water and add a generous amount of salt. Close and lock the Instant Pot® lid. Make sure t
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Cooking tools:
- Pressure cooker
- Air fryer
- Blender
- Food processor
- Ramekin
- Grater
- Peeler
- Chef's knife
- Cutting board
Ingredients
- 2 ½ lbs russet potatoes
- 4 oz (100 g) cream cheese
- 1 cup sour cream
- 1 ½ cups Manchego cheese
- Salt
- pepper
- Butter or ghee to grease the molds
- Garnish with chives
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