How to make Mongolian Sous Vide Flank Steak Recipe

Ingredients

• 0.17 pound Flank Steak
• 1/25 cup Soy Sauce
• 0.33 tablespoon Hoisin Sauce
• 0.33 tablespoon Brown Sugar
• 0.33 cloves Cloves Garlic, Minced
• 0.17 teaspoon Grated Ginger
• 0.17 teaspoon Sesame Oil
• as needed Steamed Rice And Vegetables, For Serving