Michigan Pasties Recipe - (5/5)

Name: Michigan Pasties Recipe - (5/5)
Ingredients: Serves 4; Use your favorite pie dough or one 15-ounce box Pillsbury Just Unroll! pie crusts.; Ingredients2 tablespoons unsalted butter; 1 onion, chopped fine; 1/2 pound ground pork; 1/4 cup all-purpose flour; 1 teaspoon minced fresh thyme; 1/4 teaspoon ground allspice; 2 cups leftover meat and vegetables from Joe Booker Stew, plus 1 cup leftover broth; Salt; pepper; 2 (9-inch) pie dough rounds (see note)

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From Cook's Country February/March 2010 Why this recipe works: Cornish miners brought Michigan Pasties to the U.S. in the 1800s, and they are still a popular...

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Michigan Pasties
recipe
pasties

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Ingredients

Serves 4
Use your favorite pie dough or one 15-ounce box Pillsbury Just Unroll! pie crusts.
Ingredients2 tablespoons unsalted butter
1 onion, chopped fine
1/2 pound ground pork
1/4 cup all-purpose flour
1 teaspoon minced fresh thyme
1/4 teaspoon ground allspice
2 cups leftover meat and vegetables from Joe Booker Stew, plus 1 cup leftover broth
Salt
pepper
2 (9-inch) pie dough rounds (see note)