Baby Squid (Calamari) - Al Poullis
Quick and tasty - Dry the calamari then sear in high heat for a couple of minutes in the pan.
Ingredients
- Wash and dry squid
- Sear squid
- Add garlic
- Add parsley
- Mix the cooked squid with parsley and garlic
- Finish it with a sprinkle of salt
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