Tilapia with Cool Cucumber Sauce - Cook with Michael

Ingredients

• 2 tablespoons Texas olive oil.
• 4-6 Tilapia fillets from Texas.
• Salt & freshly ground black pepper (or try a Greek or Cajun spice blend).
• 2 cups plain yogurt.
• 2 cucumbers, peeled, halved from top to bottom, seeded and sliced.
• 3-5 garlic cloves, minced.
• 1 teaspoon each salt & freshly ground black pepper.
• Juice of 1 lemon.
• Several sprigs of dill, chopped.