Peanut Curd Chutney
Recipe for Peanut Curd Chutney | A delicious dip with the goodness of peanuts & curd - perfect to be served with pakodas, vadas, and idli.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betheshyft.com.
Ingredients
- 3 tbsp curd
- 20 ml water
- 1/2 tsp oil
- 1 tsp urad dal
- 2 whole dry red chillies
- 1/4 tsp mustard seeds
- salt to taste
- 4 tsps roasted peanuts
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