Farm to People
Smoked Salmon Tartines with Pickled Onions & Soft Boiled Egg - Fresh from the farm, delicious and easy!
Ingredients
- 1 Pack Wild Smoked Sockeye Salmon
- 2 Spring Onions, sliced thinly
- 2-3 Eggs
- A couple sprigs Dill
- Cream Cheese, Creme Fraiche, or Goat Cheese or any soft cheese of your choice (optional)
- Sunflower Rye Bread
- ¼ cup Sugar
- ½ cup Vinegar
- ½ tsp Cumin Seeds
- ½ tsp Sea Salt
More Like This
Smoked Salmon & Egg Tartine – Love and Cook
loveandcook.co.uk
Smoked salmon "tartare" recipe | easyFood
easyfood.ie
Ekone Smoked Salmon Toasties By Jason Stoneburner | Taylor Shellfish Farms
taylorshellfishfarms.com
Recipe: <!-- -->Smoked Wild Salmon Toasts<!-- --> | Whole Foods Market
wholefoodsmarket.com
Salmon Tartare
thedevilledegg.com
Smoked salmon terrine - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Salmon and Spring Onion Tart Recipe | Salmon Recipes | Tesco Real Food
realfood.tesco.com
Warm Summer Garden Salad with Salmon - Simple Seasonal
simpleseasonal.com