Braised Thyme and Garlic Fennel
Ultratender fennel makes a unique and surprising side dish at the holiday table. Replace the chicken broth with vegetable broth for a delicious vegan option.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Fork
- Spoon
- Refrigerator
Ingredients
- 3 fennel (about 4 lb/1.8 kg total)
- 4 cloves garlic halved
- 10 fresh thyme sprigs
- 2/3 cups sodium-reduced chicken broth
- 3 tablespoons extra-virgin olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons lemon juice
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