Grilled Onion And Vegetable Risotto - Half Your Plate
Grilled Onion and Vegetable Risotto 1 tbsp olive oil 1 cup onion (diced) 1 tbsp garlic (minced) 1/2 cup celery (chopped) 1 1/2 cups carrot (diced) 5 cups rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halfyourplate.ca.
Ingredients
- 1 tbsp olive oil
- 1 cup onion (diced)
- 1 tbsp garlic (minced)
- 1/2 cup celery (chopped)
- 1 1/2 cups carrot (diced)
- 5 cups rice (short-grain)
- 6 1/4 cup chicken broth (sodium reduced)
- 1 tsp butter (soft)
- 1 cup mushrooms (sliced)
- 1/2 cup red pepper (diced)
- 1/2 tsp black pepper (ground)
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