zucchini-and-red-lentil-fritters-with-lemony-yogurt A recipe from pageturnercookbooks.com with 365 e
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Ingredients
- Lemony Yogurt
- • ¾ cup whole-milk Greek yogurt
- • 2 Tbsp. fresh lemon juice
- • 1/2 tsp. sugar
- • Kosher salt
- Fritters
- • 1 cup red lentils (masoor dal)
- • 2 small zucchinis
- • ½ medium onion, thinly sliced
- • 1¾ tsp. kosher salt, divided, plus more
- • ½ tsp. Kashmiri chile powder or ¼ tsp. cayenne pepper
- • ¼ tsp. ground turmeric
- • 1 cup parsley leaves with tender stems
- • 1 Tbsp. finely grated lemon zest
- • 1 cup vegetable oil
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