Cod and Chorizo Tomato Bake | Organic Italian| Tarantella
Try our super simple and incredibly delicious Cod and Chorizo Tomato Bake recipe. A delicious dish served with potatoes or salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tarantellauk.com.
Ingredients
- 120g chorizo, diced
- 1 onion, diced
- 400g can Tarantella Chopped Tomatoes
- 50g pitted black olives, sliced
- 1 tbsp capers
- 150ml chicken stock
- 4 cod loins, approx. 500g
- 1 tbsp extra virgin olive oil
- 50g breadcrumbs
- 1 garlic clove, crushed
- 1 tbsp chopped parsley
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