Sweet Potato Hummus
Turn hummus into a healthy snack with sweet potatoes and with a delicious twist thanks to Arvinda’s Garam Masala
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Ingredients
- 2 cups cooked sweet potato
- 2 tbsp olive oil
- 2 garlic cloves, peeled
- 1 tbsp Arvinda’s garam masala
- 1 tsp toasted cumin seeds
- 1 can chickpeas
- ¼ cup tahini
- ½ lemon, zested and juiced
- 1 tsp salt
- freshly cracked pepper to taste
- extra virgin olive oil for drizzling
- chopped fresh cilantro (optional)
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