Best Butternut Squash Pasta Recipe - How to Make Brown Butter Butternut Squash Pasta

Ingredients

• 1 large butternut squash, peeled, halved and seeds removed
• 1/2 medium red onion
• 3 tbsp. extra-virgin olive oil, divided
• Kosher salt
• Freshly ground black pepper
• 1 lb. bucatini
• 1 lb. sausage, casings removed
• 1/2 c. (1 stick) butter
• 2 cloves garlic, minced
• 1 tbsp. freshly chopped sage
• 2 tsp. freshly chopped thyme
• 1/4 c. shaved Parmesan