Wild Alaskan White Fish Ceviche – Alaska Home Pack
This recipe can be done with any type of raw fish or scallops. Rockfish and halibut are the team favorites to be used for ceviche. It is light and refreshing and can be served with tortilla...
Ingredients
- 1 lb halibut burger or diced Rockfish
- 3+ cups Lime juice
- 1 Large Red Onion
- 3 Medium Tomatoes
- 2 Medium Habaneros
- 1 bunch of Cilantro
- 1 Avocado
- 1 tablespoon Olive oil
- ¼ cup Orange juice
- Salt to taste
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