Mediterranean Rabbit | The recipes of AIA
Roberta amazes you with the Mediterranean rabbit: here's the recipe!
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Cooking tools:
- Food processor
- Mortar and pestle
- Pot
- Saucepan
- Double boiler
- Grill
- Mixing bowl
- Whisk
- Spoon
- Fork
- Chef's knife
- Cutting board
- Citrus press
- Plate
Ingredients
- 1 AIA Rabbit Hamburger
- 2 AIA ground-raised hen eggs
- 100 g of already cooked couscous
- 80 g of pesto
- 1 lemon
- Thyme
- Parsley
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