Low FODMAP Vegan Pho – The Anti-Inflammation Station
theantiinflammationstation.com
Enjoy a delicious and healthy Low FODMAP Vegan Pho all year round. Packed with nutritious veggies and a flavorful broth, perfect for any season!
Ingredients
- 4 cm of ginger grated
- 1 red chilli sliced
- 5 star-anise
- 4 whole cloves
- 2 cinnamon sticks
- 3 cardamon pods
- 1 tbsp of coriander seeds
- 1 tbsp of brown sugar
- 2 tsp of gluten free soy sauce
- 4 cups of low FODMAP vegetable stock (I use Massel)
- 4 cups of water
- optional: 1 tsp of fish sauce, 1/2 tsp of white pepper
- olive oil for cooking
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