INTERNATIONAL RADISH CAKE
Radishes are considered a super food in Chinese medicine. They are known to prevent cancer, reduce inflammation, strengthen the respiratory and immune system, facilitate weight loss, improve bowel...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tcmworld.org.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Steamer basket
- Pot
- Baking dish
- Skillet
- Spatula
- Spoon
Ingredients
- 1 1/2 cups Warm water
- 1 tbsp Salt
- 1 tbsp Mushroom powder
- 1 ½ tbsp Oil
- 1 ½ lbs Rice flour-non glutenous
- 2 cups Daikon radish, grated
- ¼ cup Dried shrimp, reconstituted and finely chopped (optional)
- 2 Scallions, chopped
- ⅓ cup of raw peanuts, walnuts or pine nuts
- Optional: dd cilantro, ham or gree olives
More Like This
REFRESHING PICKLED DAIKON RADISH
tcmworld.org
Radish Cake Recipe
sidechef.com
PICKLED DAIKON
tcmworld.org
Chinese Fried Radish Cake Recipe
eatingchina.com
Radish Cake
le-thermique.com
Radish Cake
asianinspirations.com.au
DAIKON RADISH SOUP
tcmworld.org
Hong kong style radish cake recipe
en.petitchef.com