Irresistible Nigerian Yam Porridge (Assaro) – A Comfort Food You’ll Crave Again and Again
This Irresistible Nigerian Yam Porridge, also called Assaro, is warm, rich, and soul-hugging the kind of dish that makes you want to kick off your shoes and curl up with a big bowl. Tender yams,...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at joyfulcook.com.
Ingredients
- 2 medium red bell peppers
- 2 medium tomatoes
- 1 large onion (half blended, half sliced)
- 2 Scotch bonnet peppers (adjust to taste)
- 1/4 cup palm oil
- 1/4 cup vegetable oil
- 1 cup shredded smoked fish or dried fish
- 2 cups stock or water
- 2 teaspoons ground crayfish
- 2 seasoning cubes (Maggi or Knorr)
- Salt to taste
- Optional: fresh spinach or ugu leaves for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Nigerian Vegetable Yam Porridge with Spinach
foodaciously.com
Asaro (Nigerian Yam Porridge) · African Food Network
afrifoodnetwork.com
Asaro (Yam pottage ) - ProVeg Nigeria
proveg.org
Yam Pottage from The Orishirishi Cookbook by Tola Akerele
app.ckbk.com
Asaro Recipe from Niger: Delicious Yam Stew with Tomatoes and Onions
excitedfood.com
Recreate this Magical Yam-Potato porridge – Food blog website
foodiesandspice.com
YAM PORRIDGE || YAM POTTAGE
globalfoodbook.com
YAM PORRIDGE
globalfoodbook.com