Easy Low FODMAP Chocolate Frosting

Easy Low FODMAP Chocolate Frosting

www.fodmapeveryday.com

Our Easy Low FODMAP Chocolate Frosting is versatile! Use for layer cakes, snack cakes or cupcakes! Works well with white, yellow & chocolate cakes!

View full recipe on www.fodmapeveryday.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.

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Cooking tools:

  • Mixing bowl
  • Hand mixer
  • Measuring cup
  • Sifter
  • Whisk
  • Spatula
  • Measuring spoon
  • Microwave
  • Double boiler
  • Airtight container
  • Cake decorator's turntable
  • Icing spatula
  • Scraper

Ingredients

  • 1/2 cup (1 stick; 113 g) unsalted butter, (at room temperature, cut into pieces)
  • 4 cups (360 g) sifted confectioners' sugar ((whisked before measuring; plus extra as needed))
  • 4 ounces (115 g) unsweetened chocolate, (melted and slightly cooled)
  • 1 1/2 teaspoons vanilla extract
  • 2/3 cup (165 ml) lactose-free milk, preferably whole, ((plus extra as needed))

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