Braised beef & Feta gremolata | Canadian Goodness

Ingredients

• 1 tbsp (15 mL) butter
• 2 lb (900 g) boneless beef blade roast
• Salt and freshly ground pepper
• 2 - 3 leeks
• 1 Canadian blonde beer
• 1 bay leaf
• Feta gremolata
• 1 cup (250 mL) Canadian Feta crumbled
• 1/3 cup (75 mL) fresh parsley coarsely chopped
• 1 - 2 tsp (5-10 mL) lemon zest
• 2 tsp (10 mL) pink peppercorns crushed
• 1 clove garlic chopped