Allergy-Free Patra Dhokla Recipe | Healthy Gujarati Snacks & Dhokla Recipe Twist
Learn how to make Allergy-Free Patra Dhokla a unique and healthy Gujarati snack that combines the goodness of colocasia leaves and classic dhokla in one delicious recipe.
Keywords
- Allergy-Free Patra Dhokla
- Gujarati Snack
- Colocasia Leaves
- Healthy Recipe
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Ingredients
- Alu Vadi / Patra
- Dhokla mix
- Vegetable oil - 1 TBSP
- Mustard seeds - 1 Tsp
- Hing powder - ¼ Tsp
- Sesame seeds - 1 TBSP (optional)
- Curry leaves - 8-10
- Green chillies - finely chopped - 3-4
- Salt to taste
- Sugar - 1 Tsp
- Lemon juice - 1 TBSP
- Water - ¼ cup
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