PANEER MANCHURIAN

PANEER MANCHURIAN

www.asturiasships.com

PANEER MANCHURIAN Ingredients For Frying Paneer For Manchurian Sauce Instructions - First chop the onions and bell pepper into 1 inch squares.

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Cooking tools:

  • Wok
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Kitchen towel
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  • Serving platter

Ingredients

  • 250 grams Paneer
  • 2 tablespoons Corn flour
  • 1/2 teaspoons black pepper powder
  • Salt
  • Oil
  • 2 tablespoons Tomato ketchup
  • 1/2 tablespoons Soya sauce
  • 20 grams Capsicum
  • Water
  • 1 teaspoon Ginger
  • 1 teaspoon Garlic
  • 1/2 teaspoons Celery
  • Sugar

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