German Frikadellen (Meat Patties)
Frikadellen, Germany’s answer to the classic meat patty, is a dish that combines simplicity with bold, savoury flavours. These pan fried patties are deeply root
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at delishglobe.com.
Cooking tools:
- Mixing bowl
- Skillet
- Spatula
- Plate
- Aluminum foil
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Oven
Ingredients
- 500 g ground beef or a mix of beef and pork
- 1 medium onion (finely chopped)
- 1 clove garlic (minced)
- 1 egg (beaten)
- 50 g breadcrumbs
- 2 tbsp milk
- 1 tsp mustard (preferably Dijon or German mustard)
- 1 tsp paprika
- 1 tsp dried marjoram
- 1 tsp salt
- ½ tsp black pepper
- 2 tbsp parsley (finely chopped)
- 2 tbsp vegetable oil for frying
- Boiled potatoes or mashed potatoes
- Creamy mustard sauce or German potato salad
- Fresh parsley for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
German Frikadellen Recipe | Traditional Meat Patties
kitchenscroll.com
Easy German Frikadellen Recipe - Homemade Beef Patties
recipesfives.com
Frikadellen Recipe
tasteofhome.com
Savor the Heartwarming Authentic German Frikadellen Recipe Today - Pro of Delicious Creations
proofdc.com
Authentic German Frikadellen - Juicy Beef Patties
cookwithcarla.com
The Best Authentic German Frikadellen Recipe You'll Ever Try
cookingcrusade.com
Easy Authentic German Frikadellen (Juicy Pan-Fried Patties)
myhomemaderecipe.com
Homemade German Frikadellen - Beef Patties Made Easy
chefmiarecipes.com