Wiener Zwiebelrostbraten

Name: Wiener Zwiebelrostbraten
Ingredients: 4 Tbsp (57 g) unsalted butter; 2 med onions, peeled & thinly sliced; 1 tsp (2.4 g) sweet Hungarian paprika; 6 8-oz (227-g) boneless beef sirloin steaks, pounded ¼-in (6.4-mm) thick; Salt; freshly ground pepper; 3 Tbsp (44 ml) vegetable oil; 4 C (946 ml) low sodium beef stock or broth, fresh or canned, boiled down to 2 C (473 g); ½ C (60 g) sour cream

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Wiener Zwiebelrostbraten: Enjoy this delightful and easy to make recipe from Viking Ocean/River Cruises provided by Cruise Scoop.

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Ingredients

4 Tbsp (57 g) unsalted butter
2 med onions, peeled & thinly sliced
1 tsp (2.4 g) sweet Hungarian paprika
6 8-oz (227-g) boneless beef sirloin steaks, pounded ¼-in (6.4-mm) thick
Salt
freshly ground pepper
3 Tbsp (44 ml) vegetable oil
4 C (946 ml) low sodium beef stock or broth, fresh or canned, boiled down to 2 C (473 g)
½ C (60 g) sour cream