Homemade Hash Browns (Perfectly Crispy!) Recipe | Samsung Food App
Here are all the secrets to homemade hash browns! No more soggy potatoes: just a few tricks get them perfectly crispy every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 2 medium russet potatoes (1 pound)
- 3/4 teaspoon kosher salt
- Fresh ground black pepper
- 3 tablespoons olive oil
- 2 tablespoons butter (or more olive oil)
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