Idaho® Potato Breakfast Boat | Idaho Potato Commission
Eggs, cheese and Idaho® potatoes makes up this breakfast boat recipe ready to feed a hungry crowd.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at idahopotato.com.
Ingredients
- 10 lb. Idaho® redskin potatoes, cubed
- 1 oz. pan spray
- 11 lb. 4 oz. pasteurized whole eggs
- 3 teaspoons salt
- 3 teaspoons ground, black pepper
- 3 lb. 2 oz. shredded cheddar cheese
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