Pork Belly Rillettes | Recipies from Charleston, SC Restaurants | Charleston Restaurants | Charlesto
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Ingredients
- 3# Greenbriar Farms Pork Belly
- 1oz Paul Prudhomme's Blackened Redfish Magic
- 1oz Montreal Steak Seasoning
- 1oz Brown Sugar
- 2T Chopped Fresh Thyme
- 2T Chopped Fresh Sage
- 1oz Minced Garlic
- 2oz Minced Yellow Onion
- 2 cups Carolina Apple Cider
- 1ea Can Cola (Coke, Pepsi, etc.)
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