Squash Soup - Fair Shares

Ingredients

• Peel a butternut squash or any other variety you enjoy. Cube it, toss it with olive oil and salt/pepper
• At about 325 degrees roast it until tender
• Roast garlic
• Onions
• Peeled/chunked apples
• In the food processor or blender puree every ingredient as it comes out of the oven adding a bit of broth to keep things smooth
• Once you have all the ingredients in the blender, puree until you like the texture, adding as much stock as you need
• Warm it until heated through and top off with a great drizzle of olive oil and some sage