Truffle Honey & Rose Petal Baklava – Sabatino
Elevate your dessert game with the luxurious blend of pistachios, rosewater-infused syrup, and the unmistakable touch of Sabatino’s Truffle & Honey. Ensure a fl
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Cooking tools:
- Food processor
- Cookie cutter
- Pastry brush
- Baking pan
- Oven
- Stove
- Microwave
- Saucepan
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Kitchen towel
Ingredients
- 2 sticks + 2 tbsp unsalted butter
- 1 lb shelled pistachio nuts
- ⅛ tsp salt
- 1 tbsp Sugar
- ¾ cup sugar
- ¾ cup water
- ¼ cup plus 1 tbsp (reserved) Truffle honey
- 1 tbsp rose water
- 2 tbsp edible rose petals
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