Oldways Peanut Fiesta Salad - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
In a large bowl, combine tomatoes, black beans, peppers, corn, scallions, and cilantro. Set aside. In a small bowl, combine the olive oil, vinegar, lime juice,
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Ingredients
- 2 large tomatoes, chopped (about 1 cup)
- 1 (15-ounce) can black beans, drained and rinsed
- 1 red bell pepper, chopped
- 1 cup corn kernels, fresh from 2 ears of corn. (If using frozen or canned, drained)
- 1⁄2 cup chopped scallions, white and green parts
- 2 tablespoons fresh cilantro, coarsely chopped
- 1⁄4 cup extra-virgin olive oil
- 1⁄8 cup red wine vinegar
- 2 tablespoons freshly squeezed lime juice
- 1 teaspoon ground cumin
- 3 garlic cloves, chopped
- 1 teaspoon chili powder
- 1⁄2 cup unsalted peanuts
- Salt
- pepper
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