Salmon "Bulgogi" with Bok Choy and Mushrooms Recipe | Say Mmm

Salmon "Bulgogi" with Bok Choy and Mushrooms Recipe | Say Mmm

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Recipe, grocery list, and nutrition info for Salmon "Bulgogi" with Bok Choy and Mushrooms. This Salmon "Bulgogi" with Bok Choy and Mushrooms recipe contains salmon fillets, olive oil, sesame oil,...

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Ingredients

  • 2 large garlic cloves, peeled, divided
  • 1/3 cup chopped green onions
  • 1/4 cup soy sauce
  • 1 tablespoon Chinese rice wine or dry Sherry
  • 1 3/4 inch cube peeled fresh ginger
  • 2 teaspoons sugar
  • 1 teaspoon Asian sesame oil
  • 3/4 teaspoon chili-garlic sauce*
  • 4 6 ounce center-cut skinless salmon fillets
  • 1 tablespoon olive oil
  • 1 large bok choy, cut crosswise into 1 / 2-inch-wide strips (about 7 cups)
  • 4 ounces fresh shiitake mushrooms, stemmed, caps sliced

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