Pinto Bean Salad | Just A Pinch Recipes
Whisk together oil, vinegar, mayonnaise and seasonings Adjust seasonings to taste. Dice celery and onion. Stir into dressing. Add beans and diced tomato and stir gently....
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Ingredients
- 1 can(s) pinto beans, rinsed and drained
- 2 stalk(s) celery, finely chopped
- 2 tablespoon(s) red onion, diced
- 1 tablespoon(s) olive oil, extra-virgin
- 1 tablespoon(s) rice wine vinegar
- 1/4 cup(s) mayonnaise
- 1 dash(es) each red pepper, black pepper, paprika and cayenne
- 2 dash(es) no salt seasoning
- - salt/pepper to taste
- 1 medium tomato, seeded and diced
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