Brown Sugar Pound Cake Recipe: How to Make It

Ingredients

• 1-1/2 cups unsalted butter, softened
• 2-1/4 cups packed brown sugar
• 5 large eggs, room temperature
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup sour cream
• GLAZE:
• 3 tablespoons unsalted butter
• 1/4 cup chopped pecans
• 1 cup confectioners' sugar
• 1/4 teaspoon vanilla extract
• Dash salt
• 2 to 3 tablespoons half-and-half cream