Malaysian Curry Laksa - Farah J. Eats

Ingredients

• 1 cinnamon stick
• 2 star anise
• 3 cardamom
• 1/4 tsp fennel seeds
• 1 sprig fresh/dried curry leaves
• 1.5 onions
• 5 cloves garlic
• 1 inch ginger
• 1 inch galangal
• 2 tbsp dried shrimp ((soaked))
• 4 tbsp curry powder
• 1 tbsp chili powder
• 4 tbsp water
• 2.5 cups chicken broth
• 200 ml coconut milk
• 1.5 tbsp salt
• 2 tbsp sugar
• Egg/Vermicelli noodles
• Poached chicken
• Tofu puffs
• Sambal (Chili oil/paste) ((optional))
• Blanched long beans ((or choice of veggie))
• Boiled egg