Italian cantuccinis with Chiquita banana | Chiquita Recipes
Enjoy our italian cantuccinis with Chiquita banana with a coffee for a delicious break. Cantucci are almond cookies typical from Tuscany, Italy. | Chiquita Recipes
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.chiquita.ae.
Ingredients
- 1 Chiquita banana
- 2 eggs
- 1 cup all purpose flour
- 1 cup whole-wheat flour
- 1/2 cup coconut sugar
- 1/2 cup (canola) oil
- 1 tsp baking powder
- 1/2 tsp salt
- 1 tsp vanilla-extract
- 1/2 cup almonds
- Tip: you can also add cacao-nibs
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Italian cantuccinis with Chiquita banana | Chiquita Recipes
chiquita.com
Cantuccini – Italian Biscotti Recipe | Cakies
cakieshq.com
Almond Cantucci - Culture Discovery Vacations Recipes
culturediscovery.com
Cantucci Recipe | Best Authentic Italian Recipe
pizzacappuccino.com
Cantuccini Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Easy Cantucci Recipe - Classic Italian Biscuits
bylena.com
Recipes Almond Cantucci Cookies
soscuisine.fr
Tuscan Cantucci: The Original Recipe
finedininglovers.co.uk