Shutki Bhuna (Dry Fish Curry)
Shutki Bhuna is a spicy and flavorful Bengali dry fish curry made with dried fish, onions, tomatoes, and aromatic spices. It pairs perfectly with steamed rice for a rich and authentic taste...
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Ingredients
- Shutki (dried fish, such as loitta/shrimp): 100g
- Mustard Oil: 2 tbsp
- Onion: 1 (finely chopped)
- Garlic: cloves (minced)
- Ginger paste: 1 tsp
- Green Chilies: 2 (slit)
- tomato (chopped): 1
- Turmeric Powder: ½ tsp
- Red Chili Powder: 1 tsp (adjust to taste)
- Cumin powder: ½ tsp
- Coriander Powder: ½ tsp
- Salt: (to taste)
- Water: ¼ cup (optional, for gravy)
- Coriander Leaves: (for garnish)
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