Easy Chicken Taco Bowls
For the nights when you're craving Mexican food, these easy chicken taco bowls hit the spot and won't break the bank! Plus they're delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lemonstripes.com.
Ingredients
- 1 1/2 lbs chicken breasts, salted
- 1 15oz can, black beans, rinsed
- 1 16oz jar, salsa
- 1/2 bag, frozen corn (about 1/2 pound)
- 3 cloves, garlic, minced
- 1 yellow onion, chopped
- 1 tspn, cumin
- 1 tblspn, chili powder
- 1/4 tspn, cayenne pepper
- 5-6 cups, cooked brown rice
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